Ink Gin

Product Information

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Discover the world of colour changing gins | The Gin To My Tonic Discover the world of colour changing gins | The Gin To My Tonic

After a global journey of botanical discovery, he came across an exotic flowering legume from Thailand, used for centuries in herbal teas and traditional medicine. High calibre coffee beans, ground and brewed to perfection and infused with small batch Agave Spirit. As Ink Gin is a Classic, we recommend a Fever Tree Indian Tonic and choose some seasonal garnish – try citrus (grapefruit, orange, lime), herbs (thyme, mint or rosemary) or fresh strawberries. We loved adding tonic to see the colour change, so much so that we tried it several times…or was that because of the taste? Once you have subscribed your subscription is active within immediate effect to take advantage of the exclusive offers, discounts and more.That flower would go on to become the hero botanical of the gin, and the name of course, was to be Ink Gin. If you have joined us after the exclusive release you’ll receive your bottle within 2-5 working days. I ended up with a puddle of gin round the top which would have been wasted if I hadn't had the presence of mind to slurp it out. The recipe was locked, the gin tasted and looked incredible, and in a world of clear multi-national gin brands we were nervously ready to turn the most traditional spirit upside down.

Ink Gin 100 Cocktails — Ink Gin Ink Gin 100 Cocktails — Ink Gin

Also sign me up for newsletters so I can get special offers, recommendations, and expert advice to my inbox! Inspired by its colour changing properties, Messenger spent the next three years creating a recipe that would harmonise a range of botanicals, including the native Australian bush tucker, with the singular flower. A rather savoury expression, with a coastal feeling to it, along with a few touches of citrus and spice.He set out on a journey of botanical exploration and discovered an exotic flowering legume growing wild in tropical Australia and South East Asia, popular in Thailand and used for centuries in herbal teas and traditional medicine. Settling on balanced recipe of 12 botanicals, Ink Gin is placed in a hand-beaten copper pot still at the Husk Plantation Distillery, where it is combined with 100% Australian grain spirit and water from the volcanic rocks of the caldera that originally fell as rain. This cookie is set by Rubicon Project to control synchronization of user identification and exchange of user data between various ad services. The flower’s subtle astringency leaves the palate crisp and clean, allowing the citrus and floral notes of the major botanicals a long, refreshing finish. When you subscribe to our VIP Club you’ll receive your exclusive surprise bottle in the middle of the month.